In May 2003, the label Jardin Remarquable (Remarkable Garden) was created, to celebrate and document the magnificent gardens of France. A Jardin Remarquable, is one that meets the established criteria; integration in the site, interesting blend of vegetation, quality of the location, engaging use of plants and where applicable provides historical interest.
Nutmeg has a friend who is interested in really big construction projects. He had previously visited the site of the Malpasset Dam outside Fréjus and recommended a visit to the site as an interesting road-trip.
The Malpasset Dam was an enormous initiative completed in 1954. It collapsed less than five years later, on December 2, 1959. The dam on the Reyan River was arched in design, or more technically a double curvature with a variable radius. The dam height was 60 meters, 6.78 meters at the foundation and the length of the crest was 223 meters. The history of the dam is a bit unclear as some reports have work starting in 1941, possibly early planning that was very likely disrupted by World War II. In 1946, there were geological and hydrological studies undertaken. There is now some question about the quality of the engineering studies, due to lack of proper funding. Construction work on the dam started in April 1952, the work was halted a few times due to labour strikes. The final cost of the project in 1955 dollars was 580 million francs. The statistics are all below:
Nutmeg loves the fact that the French language is descriptive in nature. Vide grenier literally translates into “empty attic”, in other words, a chance to rid your attic of used stuff. Now does that not make sense?
In France, as in North America, the vide grenier season begins in April and runs well through October. In some villages, there may even be more than one sale in a year – multiple occasions to empty that attic…
The official workweek in France is 35 hours. Then there is vacation time consisting of, 11 statutory holidays (jours fériés) and 5 weeks of personal vacation time. Minimum retirement age is currently 60, it will move to 62 in 2018. Does that sound like paradise?
In a country such as France with a rich, complex history and endless stunning vistas, one is hard pressed to pick a favourite place. A friend suggested to Ginger and Nutmeg that a drive through the Haute Provence Vallée du Jabron, is well worth the effort. Nutmeg would like to thank their friend for the suggestion, as the valley is remarkable. The route starts just outside Sisteron (see photo below) and heads westward along the D946 through tiny hamlets. The following description, translated from the official website, is a beautiful portrayal of the valley:
From the Durance to the Luberon, from Mont Ventoux to Sisteron lives between the moon and the stars the Jabron Valley.
Giono is the mountain, the land of shepherds, lavender, olive trees …
A Kingdom of silence, a land of lights, of stars …
August 2012 was scorching in Provence; late summer on the Mediterranean coast meant daytime temperatures of 35C. Summer crowds sweltered in the breathless, port of Marseille as they waited in queues for ferries to the nearby L’archipel du Frioul. The normally beautiful city skyline was filled with busy construction cranes. Drivers and pedestrians were equally frustrated with each other, as they crawled through gridlock, a maze of diversions, temporary hoarding and restricted views.
Nutmeg had booked a few nights in the port city. Ginger was speechless.
The bi-annual movement of livestock between valleys and higher alpine pastures is a definitive marker of the changing seasons. Transhumance comes from Latin roots, trans ‘across‘ and humus ‘ground‘. There are forms of transhumance on almost every continent, which vary in timing, cultural influences and distances travelled. The practice of flock herding and nomadic migration has occurred naturally for centuries as a way to transfer livestock from one grazing ground to another. In order to escape, from heat (summer) or cold (winter) depending on the direction of the movement.
The potential list of must-see sights in the Languedoc are endless, so Nutmeg has chosen to highlight just three spots. All three locations are related in some way to water and created in entirely different eras.
The famous Canal du Midi is yet another UNESCO World Heritage Site (1994). The canal construction was started in 1667. It was not because the Romans had not thought of it before that, they had, and so had many others, including Leonardo da Vinci. However, no one had come up with a solution on how to supply the high points with water. Then along came Pierre Paul-Riquet, he was a long time resident of the Languedoc region, in 1662 he proposed his plan to Colbert the French Finance Minister, who served under Louis XIV. The project was finally approved in October 1666, construction started in January 1667. In all, it took 15 years to build and over 12,000 workers.
A trip to the grocery store can be confusing. How do you choose between farm-raised, wild, organic, omega-3, free-range, local, grass-fed, pesticide-free and all natural?
Ginger and Nutmeg is a Food and Travel blog for Active Foodies hooked on travelling. We love food, history and digging into cultural traditions. This is a blog with a bit of humour, informative travel information and some great recipes.
Perfectly Provence provides a vast online resource for all things Provence, France. Whether you are about to travel to Provence or currently live their as a local or ex pat, we have curated the region’s best experts to bring you everything you need to know. Perfectly Provence is all about great regional cuisine, France travel tips, local markets and things to do in Provence. Bon Voyage!
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Ginger and Nutmeg is a digital travel guide aimed at an adult English speaking audience. These are educated, tech-savvy tourists and locals who want to understand unique stories and details behind a destination’s sights and tastes.