Nutmeg cannot resist creating these ABC lists for travel in a new location. It helps her to better understand the edible bits and traditions from the area. The following is her must know essentials for Portugal.
Atlantic coastline stretches just over 900km with vertigo inducing cliffs, creamy-sand beaches and big surf. World-class athletes dedicated to the “board” gather in seaside towns like Peniche to take advantage of the waves.
Black pork – porco preto is a Portuguese staple. The grey and black pigs graze on acorns.
Cod or bacalhau is deeply entrenched in the Portuguese national diet. Just as in Roman times the fish is dried and salted to preserve it.