Happy Mother’s Day to CardaMOM, Dilly-Gilly, Hot Sauce, Cayenne, Cinnamon, Cilantro, Mint, Curry Murray, Sage, Bearnaise and many more of you out there.
This day was NOT invented by Hallmark or the card industry, in fact it has a long history. It is celebrated in many countries during May, although in some places the festivities occur in March and April. Here is some of the history:
The day emerged from a custom of mother worship in ancient Greece, which kept a festival to Cybele, a great mother of Greek gods. This festival was held around the Vernal Equinox around Asia Minor and eventually in Rome itself from the Ides of March (March15-18). The ancient Romans also had another holiday, Matronalia, that was dedicated to the god Juno. Mothers were usually given small gifts on this day.
In Europe there were several long-standing traditions where a specific Sunday was set aside to honor motherhood and mothers such as Mothering Sunday. Mothering Sunday celebrations are part of the liturgical calendar in several Christian denominations, including Anglicans, and in the Catholic calendar is marked as Laetare Sunday, the fourth Sunday in Lent to honour the Virgin Mary and your “mother” church (the main church of the area). Historians think that children who served in houses were given a day off on that date so they could visit their families.
International Women’s Day was celebrated for the first time in 28 February 1909, in the US, by which time Anna Jarvis had already begun her national campaign in the US. It is now celebrated in many countries on March 8.
Everyday, should be a day to celebrate our fabulous mothers. So gentlemen, if you have not already done so buff-up a relaxing day and a nice dinner for the mothers in your life.
Happy Mother’s Day!
[tfb username=’GingerandNutmeg’ count=’true’ lang=’en’ theme=’light’]
Food Travel Tags:
Travel Entertainment