Provence is Lovely in October
While summer is typically the high season in the South of France, Fall is captivating. Slightly cooler weather adds a refreshing twist to your travel experience. One day, you are in shirtsleeves; the next, you need a puffy jacket as autumn arrives with little warning. In the Provencal countryside, fog often shrouds the mornings, slowly burning off as the sun rises. By the middle of October, the grape harvest is over, but farmers are still working; olives, squash, carrots, beets, turnips, and even saffron await their harvest.
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Food Travel Tags:
Explore Provence, Fall Harvest Menu, Provence in Fall
